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Post by admin on Jan 1, 2021 14:28:42 GMT -8
I made Chili today and It was good.
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Post by justpeachy on Jan 1, 2021 15:29:43 GMT -8
When I have chili, I like to top it with shredded cheese and thinly sliced onion.
I've started sprinkling a few drops of pepper sauce on it too. Delicious.
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Post by admin on Jan 2, 2021 3:06:28 GMT -8
When I have chili, I like to top it with shredded cheese and thinly sliced onion. I've started sprinkling a few drops of pepper sauce on it too. Delicious. Yesterday was one of those cold windy days, chili was the right call.
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Post by justpeachy on Jan 2, 2021 8:07:51 GMT -8
When I have chili, I like to top it with shredded cheese and thinly sliced onion. I've started sprinkling a few drops of pepper sauce on it too. Delicious. Yesterday was one of those cold windy days, chili was the right call. Did you have crackers with it? When I ordered chili in restaurants, they always served it with crackers. So does Wendy's.
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Post by admin on Jan 2, 2021 8:29:16 GMT -8
Yes buttered crackers.
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Post by Deleted on Jan 2, 2021 12:28:53 GMT -8
Yesterday was one of those cold windy days, chili was the right call. admin, justpeachy, Love chili especially on cold days. When its cold I add some crushed red pepper to it. I like crackers or bread and butter with it but my favorite it corn bread and butter.
Here is a easy recipe and so, so good.
This is what you need:
Brown the green (or red) pepper, onion and hamburger in a big pan. Drain grease. Add ro-tel and kidney beans. Simmer on low. Then enjoy!
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Post by admin on Jan 2, 2021 12:39:07 GMT -8
Yesterday was one of those cold windy days, chili was the right call. admin, justpeachy, Love chili especially on cold days. When its cold I add some crushed red pepper to it. I like crackers or bread and butter with it but my favorite it corn bread and butter. Here is a easy recipe and so, so good. This is what you need: Brown the green (or red) pepper, onion and hamburger in a big pan. Drain grease. Add ro-tel and kidney beans. Simmer on low. Then enjoy!
Looks very good.
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Post by justpeachy on Jan 2, 2021 14:32:22 GMT -8
@foodie123, that looks delicious. I'm going to try that next time I make chili. I have the crushed red pepper too, but I don't put too much of that on anything. It's very hot.
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Post by Deleted on Jan 3, 2021 16:59:44 GMT -8
@foodie123 , that looks delicious. I'm going to try that next time I make chili. I have the crushed red pepper too, but I don't put too much of that on anything. It's very hot. Hope you like it. Let me know. Try it with this: Jiffy
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Post by dondub on Jan 3, 2021 21:29:14 GMT -8
Donnadub made white bean chili with leftover roast chicken. No cornbread as we are on our 45 day Pagan Lent. Had cottage cheese with pineapple as the only accompaniment.
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Post by justpeachy on Jan 4, 2021 5:29:42 GMT -8
@foodie123, I noticed the Ro-Tel can says 'hot'. Is it real hot?
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Post by justpeachy on Jan 4, 2021 5:30:35 GMT -8
Donnadub made white bean chili with leftover roast chicken. No cornbread as we are on our 45 day Pagan Lent. Had cottage cheese with pineapple as the only accompaniment. Sounds bland.
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Post by Deleted on Jan 4, 2021 8:19:49 GMT -8
@foodie123 , I noticed the Ro-Tel can says 'hot'. Is it real hot? Kind of hot but I like spicy hot stuff in the winter. But if you do put red pepper in it you should probably go with one of these:
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Post by Deleted on Jan 4, 2021 8:22:06 GMT -8
Donnadub made white bean chili with leftover roast chicken. No cornbread as we are on our 45 day Pagan Lent. Had cottage cheese with pineapple as the only accompaniment. "Had cottage cheese with pineapple"
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Post by jayman on Jan 4, 2021 8:47:31 GMT -8
Donnadub made white bean chili with leftover roast chicken. No cornbread as we are on our 45 day Pagan Lent. Had cottage cheese with pineapple as the only accompaniment. "Had cottage cheese with pineapple"
thats a bannable offense
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